Artificial Intelligence (AI) has seamlessly integrated into our daily lives, bringing forth a wave of innovations that promise to reshape industries, revolutionize education, and propel us into a future filled with both marvels and cautionary tales. In this blog post, I'll guide you through the multifaceted impact of AI, exploring the positive strides, groundbreaking advancements, challenges, and the ethical considerations that accompany its swift evolution.
Read MoreI have a love-hate relationship with onions. I love them in soups, and they are a delicious way to season a sauce. But, on the whole, onions make me scared. Scared shitless really. Here’s why: they are the number one most complained about ingredient at my restaurant. For example, if we accidentally get an onion chunk in someone’s Panino when they have ordered “no onions”, all hell will break loose! And, rightfully so! We custom make each meal, so the preparation MUST be done exactly to plan. But, onions are sneaky — and they are often the culprit of our errors.
But, in reality, it’s not this root vegetable’s fault. The fault lies in the system. In the training; in the process. The fault lies in the owner, and in this case that’s me!
Read MoreGood marketers understand the need for consistency and congruency between what a product portrays and what it offers. The same is true of a personal brand: authenticity, sincerity, and a consistent reflection between the walk and the talk.
Read MoreI have three teenage daughters and two pre-teen sons. My work is often daunting and exhausting, involving travel around the country for keynotes, early mornings or late nights for workshops or virtual meetings with clients, owning and fostering growth for my restaurant. Enter the vibrancy and optimism of Taylor Swift and her music.
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